An Idea

We formed Brown and Green with the idea that it is to be an epicurean/culinary culture focused product company that is committed to environmental sustainability, the use of materials which continue to grow with you as you "season"' them with your own life, and craftsmanship. Our focus is on the things we love the most: cooking, eating, drinking, and design. Our design goal is to identify specific improvements and variations that can be made to the classic products that are often found in kitchens and dining rooms, redesign using a common sense approach, and then fabricate the objects in our shop. We are specifically against mass production, due to a shared idea that there is already enough "design junk" in the world today. We were sure other cooks and eaters would appreciate the regional approach to materials and the straightforward functionality we imagined for these products.

This blog is a collection of construction processes and food experiences which constantly feed our creative visions for solid, well crafted products that we would want in our own homes. We are proud to offer our products to you.